A Bottle of Merlot Domaine St Estève
Supple and juicy, old-vine Merlot from tiny Languedoc-Roussillon domaine.
Set amongst a stunning backdrop of vineyards and pine trees, the majestic 14th century château at Domaine St Estève dominates the surrounding landscape.
The Garcia family have lived and produced wine at this property on the borders of Minervois for four generations. Their Merlot is silky and round, exuding soft plum fruit.
Godminster Heart Shaped Cheddar
A traditional 90-year-old recipe and mature it for up to 12 months. It has a rich depth of flavour with a smooth texture. All of Godminster’s cheeses are made using pasteurised milk and are certified organic by the Soil Association. They contain no artificial preservatives, and they are suitable for vegetarians.
Godminster Black Truffle Truckle
A traditional 90-year-old recipe and mature it for up to 12 months. It has a rich depth of flavour with a smooth texture. All of Godminster’s cheeses are made using pasteurised milk and are certified organic by the Soil Association. They contain no artificial preservatives, and they are suitable for vegetarians.
English Country Cider Chutney by Cottage Delight
A recipe bursting with crunchy chunks of garden vegetables and a splash of proper country cider.
A perfect addition to the stock of a casserole or on your favourite cheese and ham sandwich.
– Made in small batches
– Tended by hand
– No artificial additives
– Gluten Free
Classic Cheese Board Chutney by Cottage Delight
British Bramley apples with crunchy walnuts to create a cheese board chutney that’s a little nutty and extra fruity.
The perfect chutney for any cheese board, equally wonderful as a glaze for pork chops.
– Made in small batches
– Tended by hand
– No artificial additives
– Gluten Free
– Suitable for vegetarians
Water Biscuits by Cartwright & Butler
People often think of cheese & biscuits not so much as a duo but as the cheese being the solo star, and the biscuit being the backing singer. But that is to miss the importance of what a really good biscuit brings to the party. This, possibly the simplest of all savour biscuits, is a case in point. A light,