Surbaya Gold Indonesian Dark Chocolate by Willie’s Cacao

A bar of Willie’s Cacao dark chocolate with soft caramel notes

£ 2.50

In stock

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This Javan Dark Breaking bean is an adventure in taste, with its rich caramel and toffee flavours born in the volcanic soils of Surabaya.

The chocolate is 100% natural, containing simply cacao, raw cane sugar and natural cocoa butter – no vanilla or soya lecithin to hide the beautiful flavour notes of the beans. 100% Natural. Pure Flavours. Pure Pleasure.

The present day Willy Wonka, Willie Harcourt-Cooze, transforms fine flavour cocoas from single origins and estates into superior quality chocolate blocks and bars.

Willie started the first bean to bar chocolate factory in Britain for hundreds of years. He describes himself as a cacao farmer first, and an artisan chocolate maker second. His aim is to introduce everyone to the beautiful dancing flavours of real chocolate, made with the great single estate cacaos of the world and 100% natural ingredients.